Sugar Cookies!

You are going to need:

* A baking sheet and two large bowls and a glass
* 2 eggs
* Two-thirds-of-one-cup of vegetable oil
* 2 tsp. of vanilla
* 1 tsp. of grated lemon rind
* Three-quarters-of-one-cup of sugar
* 2 cups of flour
* 2 tsp. of baking powder
* One-half tsp. of salt

Heat your oven to 400.

Beat your eggs until they're well blended and stir in your oil, vanilla, and lemon rind. Blend in your sugar until your mixture starts to get thick. Measure your flour off by a dip-level-pour method in a separate bowl. Mix your flour, baking powder and salt and blend it into your oil mixture. Now, drop this by teaspoonfuls about two inches apart onto an ungreased baking sheet. You can press each cookie down with the bottom of a glass or some such thing. Moisten the bottom of your glass and dip it in sugar as you do this. Flatten out those cookies so that they look nice and sweet. Bake for 8-10 minutes so that they're brown. Remove from the baking sheet right away.